Cook the pasta al dente according to package directions and drain (pics 1-2) That way you'll be able to move quickly through the cooking steps. I like to use theseto prep my ingredients. It's best to get your prep bowls out and prep all your ingredients FIRST. (The more cheese the better in my opinion.) You'll also need garlic and lemon zest, heavy whipping cream, butter, garlic, olive oil, fresh lemon juice, fresh parsley, lemon zest and shredded parmesan cheese. To make this lemon garlic parmesan shrimp pastaof course you'll need shrimp and pasta. Be sure to try some of the add-ins I mentioned to add some nutrition and delicious vegetables, and to add variety each time you make this favorite! Lemon shrimp pasta is fancy enough for a date night meal but it's also perfect for busy families that don't have time to cook. The shrimp adds a luxurious touch, perfectly cooked al dente pasta adds texture, and the simple cream parmesan sauce adds the perfect touch of seasoning! Recipes don’t have to be complicated to be delicious and flavorful! Am I right? Just make sure you thaw the shrimp before you cook them.Ĭheck out Livestrong tips for cooking with frozen shrimp. I used frozen deveined and tail off large frozen shrimp to help save on prep time. This 20 minute easy lemon garlic parmesan shrimp pasta recipe is so simple and requires only a few ingredients, but that doesn’t at all diminish its quality. Not in the mood for shrimp pasta try these amazing shrimp lettuce wraps WHY THIS RECIPE WORKS (Because doesn’t adding shrimp automatically make it fancy?) Yup! My lemon garlic parmesan shrimp pasta is very similar to classic shrimp scampi pasta and many shrimp alfredo recipes. Shrimp pasta is so versatile – create a fusion dish with spices and sauces from different cuisines and put your own twist on it – and it's an easy way to serve a dish that’s fancier than spaghetti and meatballs. We have them to thank for the popularization of pasta recipes in our culture. Italian immigrants had an enormous impact on American cuisine. There’s classic shrimp scampi, shrimp carbonara, shrimp and spaghetti, shrimp and alfredo sauce, and on and on. If you google “shrimp pasta” so many recipe variations appear. If you're a pasta lover, be sure to check it out this roundup of bloggers great pasta recipes HERE. This dish might just become your family favorite! Lemon pasta with shrimp is great choice if you want something that will impress your guests. I don't know what it is about shrimp, parmesan and lemon but it's absolutely delicious. The shrimp flavor combined with garlic, lemon and parmesan is a match made in heaven! I like to garnish my pasta with a lot of lemon zest. Guys when I tell you this shrimp pasta is good. And my very picky kids definitely don't want any parts of it. I'm getting hungry just thinking about it. What's not to love about shrimp tossed in a creamy lemon parmesan sauce.
Take for example this recipe, it only takes 20 minutes too cook and it tastes better than restaurant shrimp pasta. Shrimp and pasta recipes are my go to's when I'm too busy to cook. Lemon garlic parmesan shrimp pasta has to be one of my favorites pasta dishes at the moment, cajun chicken pasta is my other love. Is there a combination more iconic than shrimp and pasta? Whether it’s comfort food at home or at a fancy restaurant, everyone loves shrimp pasta! This parmesan pasta is perfect for a busy weeknight, a date night meal or any day of the week. Lemon garlic parmesan shrimp pasta- A SUPER EASY dinner that comes together in just 20 minutes.
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